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This month on Sound Bites, we get a look at Sauce Magazine’s 2011 “Ones to Watch List” and an introduction to some of the region’s most innovative culinary up-and-comers. From underground dinner parties and ultra-modern cocktails, to family traditions that go back generations—Sauce says these food and drink professionals show promise. Sauce senior staff writer Ligaya Figueras stopped by Cityscape with a couple of the folks she's watching. You can listen to Steve Potter's discussion with Will Fischer and Amy Marcoot above.
St. Louis Public Radio
is a service of the University of Missouri-St. Louis.