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Entrepreneur Rachel Burns started her ice cream business during the pandemic. Bold Spoon Creamery ice cream is now in local markets such as Schnucks and Straub’s.
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Economists have worried about the decline in new business formations for decades because they’re a strong driver of job growth. But entrepreneurs in the age of the pandemic are turning that around.
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A new report assessing the region’s small-business landscape found a major gap in the amount of funding needed versus what entrepreneurs can secure, with business owners of color hit hardest.
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A St. Louis nonprofit is helping people who can't afford to launch their business ideas, especially in underserved areas.
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St. Louis entrepreneur Akeem Shannon made a deal for his Flipstik invention on ABC's hit show "Shark Tank." He joined "St. Louis on the Air" to talk about the deal and the nerve-wracking experience.
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Missouri medical marijuana dispensaries were expected to be open by now, but the delay means business is booming for grow-your-own cannabis consultants.
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Brandin Vaughn didn’t intend to get in the mask-making business. In fact, he was kind of dreading it.“It’s really not something that I like doing. You…
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Arriel Biggs always knew she wanted to be an entrepreneur. But the journey to becoming the founder of Young Biz Kidz, an organization that teaches kids to…
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Sarah Schlafly isn’t squeamish when it comes to eating insects.For her, crickets are just “land shrimp.”The St. Louis-based entrepreneur co-founded Mighty…
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Calling all arts entrepreneurs in the St. Louis region: the third-annual stARTup Creative Competition is underway. A $20,000 prize is at stake.The Arts…