Residents across the Midwest are struggling with tight propane supplies, especially in this bitterly cold, snowy winter. But it’s not just homes in rural counties that are lacking adequate heating fuel. Farms that put bacon and eggs on your breakfast plate are also feeling the supply pinch.
Hog farmer Phil Borgic of Nokomis, Ill., burns liquid propane – LP - from September through May to support his piglets. His farrowing barn goes through about two semi truckloads of LP each year.
The Senate voted Monday to approve its version of the farm bill, a massive spending measure that covers everything from food stamps to crop insurance and sets the nation's farm policy for the next five years.
The centerpiece of that policy is an expanded crop insurance program, designed to protect farmers from losses, that some say amounts to a highly subsidized gift to agribusiness. That debate is set to continue as the House plans to take up its version of the bill this month.
Originally published on Tue February 5, 2013 7:21 am
When Wal-Mart calls, Herman Farris always finds whatever the retailer wants, even if it's yucca root in the dead of winter. Farris is a produce broker in Columbia, Mo., who has been buying for Wal-Mart from auctions and farms since the company began carrying fruits and vegetables in the early 1990s.
During the summer and fall, nearly everything Farris delivers is grown in Missouri. That's Wal-Mart's definition of "local" — produce grown and sold in the same state. In winter, it's a bit tougher to source locally.
Harvest Public Media's Abbie Fentress Swanson takes a look at why investors are increasingly drawn to putting their monetary green toward farmland - even if they've never grown anything green before. Swanson's colleague Charles Minshew also created a map which shows the priciest plots of farmland in Missouri. Explore it all via the link.
On Friday, I left the rolling hills of Columbia, Mo., and headed northwest, to the flat farmland of Saline County. The purpose of the drive was to get a look at the priciest cropland in Missouri for a story I'm doing on how investors with no connection to farmland are increasingly interested in buying acreage in the Midwest.
With far less than half of their normal corn yield, the Ulrich brothers are relying in part on government-subsidized crop insurance to keep their farm afloat.
Credit Frank Morris / KCUR
Kansas farmer Luke Ulrich pilots his combine through the last eight rows of this year's ragged crop, which produced far less than half the normal yield.
Credit Frank Morris / KCUR
The dairy Eric Neill and his wife operate in Freeman, Mo., nearly went under this summer, crushed by high feed prices from drought-scarce grains. The farm was saved by restorative rains brought by Hurricane Isaac.
After one of the driest summers on record, recent rains have helped in some parts of the country. But overall, the drought has still intensified. The latest tracking classifies more than a fifth of the contiguous United States in "extreme or exceptional" drought, the worst ratings.
In some parts of the Lower Midwest, water-starved crops have collapsed, but the farmers have not. Farmers across the country are surviving, and many are even thriving. This year, despite the dismal season, farmers stand to make exceptionally good money, according to the U.S. Department of Agriculture.