Food Deserts

St. Louis MetroMarket President Jeremy Goss, SLU Department Chair Millie Mattfeldt-Beman and HOSCO CEO Gibron Burchett are working together to implement a grant from Incarnate Word Foundation to reduce food insecurity.
Maggie Rotermund | Courtesy Saint Louis University

A retrofitted city bus full of fresh local food is slated to roll into the JeffVanderLou neighborhood of north St. Louis this July.

(via Flickr/KOMUnews/Mike Anderson)

Last week, Schnucks announced it was closing its store on Grand Boulevard in north St. Louis. The closure adds to the "food desert" in that part of the city. However, there are several programs in St. Louis that are attempting to make it easier for people to have access to fresh, healthy food. The map above shows some of the full-service grocery stores in St. Louis. The Schnucks that is closing is the large circle.

people and produce
File Photo | Rachel Heidenry | Beacon

The business district of the Old North neighborhood, near 14th Street and St. Louis Ave., is still a work in progress. New enterprises include a pet shop and a podiatrist’s office, but old ones continue to close. One recent casualty was the Old North Grocery Co-op. After opening with a lively neighborhood celebration in the summer of 2010, the co-op quietly locked its doors in mid-October.

Erin Williams / St. Louis Public Radio

According to the Food and Drug Administration, the definition for the term "food desert" is  "urban neighborhoods and rural towns without ready access to fresh, healthy, and affordable food," meaning that, in a lower income community a grocery store is more than a mile away. Depending on where you live in St. Louis, it may seem that there's a grocery store on every corner.