Originally published on Fri August 24, 2012 6:47 pm
AUDIE CORNISH, HOST:
From NPR News, this is ALL THINGS CONSIDERED. I'm Audie Cornish.
MELISSA BLOCK, HOST:
And I'm Melissa Block. On a hot summer night, you can't beat a cold treat. With that in mind, hundreds - often thousands - of people flock each night to a small custard stand in St. Louis, Missouri. Ted Drewes Frozen Custard has become a tradition and a point of regional pride. Ryan Famuliner of member station KBIA takes us on a summer night out in St. Louis.