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The restaurant openings and closings you should know to plan your nights out in February

Wednesday: The best new St. Louis restaurants to try during the month of February
Michelle Volansky

The Sound Bites team at Sauce Magazine is back and ready to help you plan your nights out at St. Louis restaurants during the month of February.

Catherine Klene and Heather Hughes, both managing editors at the magazine, joined “St. Louis on the Air” host Don Marsh to discuss the openings and closings of restaurants you should know.

On their list? Porano Pasta, Moya Grill, Nami Ramen and Midtown Sushi. Read more about them here

We’ll also talked with James Beard Award-winning chef Gerard Craft on Monday as well.

St. Louis on the Air brings you the stories of St. Louis and the people who live, work and create in our region. St. Louis on the Air host Don Marsh and producers Mary Edwards, Alex Heuer and Kelly Moffitt give you the information you need to make informed decisions and stay in touch with our diverse and vibrant St. Louis region. 

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Kelly Moffitt joined St. Louis Public Radio in 2015 as an online producer for St. Louis Public Radio's talk shows St. Louis on the Air.

Send questions and comments about this story to feedback@stlpublicradio.org.

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