Fuzhong Zhang | St. Louis Public Radio

Fuzhong Zhang

Mussels stuck to a bottle
Zhang Laboratory

Engineers at Washington University are studying the substances that make mussels cling to boats and ships to develop stronger, waterproof types of glue.

Many super glue products and other adhesives on the market are ineffective when they become wet. Researchers want to know how the proteins in mussels allow them to stick to any surface despite being in very wet environments.