With one of the biggest meals of the year fast approaching, those who rely on St. Louis area food pantries for Thanksgiving may be in trouble. The USDA’s food assistance program is sending far less to agencies like the St. Louis Area Food Bank than in past years. And as Tim Lloyd reports, the shortfall is making it hard for the food banks to keep up with a rising need for help.
This month on Sound Bites,Sauce Magazine publisher Allyson Mace, managing editor Stacy Schultz, and senior staff writer Ligaya Figueras take us on a walk down memory lane as they celebrate ten years in print. From craft beer and locally sourced ingredients to foam and sous-vide, the Sauce team helps us remember the tastes that have defined the past decade of St. Louis food.
Urban agriculture has taken root in cities everywhere, including right here in the River City. It comes in many forms: the community garden, the backyard vegetable patch, the rooftop bee colony. But cultivating food in town can be complicated and wrought with challenges---so what is it that’s driving some city dwellers to skip the grocery store and get their hands dirty? Libby Franklin reports in the next of our new series Sound Bites, created in partnership with Sauce Magazine.
Missouri could soon learn whether it will have to repay the federal government for accidentally inflating the state's food stamp rolls.
State officials acknowledged in December 2009 that a computer programming error led Missouri to over-report the number of food stamp participants to the federal government for six straight years. During that time, Missouri received more than $14 million in federal bonuses because of its high participation rates.