Looking back on 2014, Sauce Magazine's editor and restaurant critics shared their favorite new restaurants, meals and drinks.
Best New Restaurants
Restaurant critic Michael Renner picked Peacemaker Lobster and Crab. Chef-owner Kevin Nashan imports fresh seafood daily. "He's brining in Maryland crabs. He's bringing in Maine lobster," Renner told "Cityscape" host Steve Potter.
Restaurant critic Matt Berkley chose Planter's House.