This article first appeared in the St. Louis Beacon, Aug. 30, 2010 - Why do some people have a high tolerance for pain, while others experience the slightest touch as painful? Why do some injured soldiers perform heroic feats and claim that they felt no pain at the time?
Nobody quite knows, but new findings by Meinhart Zenk and Toni Kutchan at the Donald Danforth Plant Science Center offer some tantalizing possibilities.
Zenk and colleagues in Germany showed in a recent article that mice, and presumably all mammals, have the metabolic equipment to manufacture morphine from the amino acid tyrosine, found in all proteins. Furthermore, the way morphine is produced by mammals mimics the same chemical steps as the pathway that the opium poppy uses.
It would be difficult to overstate the importance of morphine in medicine. It is the drug of choice for accident victims, on the battlefield and for easing pain and anxiety at the end of life. All morphine is extracted from the opium made by poppies -- chemical synthesis of the drug would take about 30 steps and consequently it would be prohibitively costly.
Opium, the dried latex collected by making cuts in the fruit of the poppy, also contains codeine and other non-opiate molecules.
Opium has a long history. It is said that the Turkish army was nearly invincible in the 17th century because along with their ultra-strong coffee they used opium to reduce fear and inhibitions. The opium wars between China and England in the 18th century opened China to trade with the West. Today, opium poppies are grown legally in certain countries as a source of medical morphine. Illegal poppy crops, from Afghanistan for example, contribute to the street drug problem throughout the world.
Kutchan emphasizes that the opium poppy is the only plant source of morphine, and consequently poppy seeds would be the only source in the normal human diet. (Some may remember the "Seinfeld" episode in which Elaine failed a drug test because she had eaten a poppy-seed muffin.)
Zenk and his research team established that rodent chow has no traces of morphine or morphine precursors; therefore the morphine in their urine does not come from their diet.
They injected the mice with a series of heavy isotope-labeled molecules known to be in the poppy's morphine synthetic pathway. In each experiment they collected the urine and found the labeled precursors had been converted into other precursor molecules further along the morphine synthetic pathway -- as well as into morphine itself. Since the products they detected are identical to the intermediates in the poppy's morphine synthetic pathway, the steps involved are the same.
Kutchan points out that "nature has invented morphine twice" -- a true case of convergent evolution.
Zenk and Kutchan said that although the chemical steps along the pathway are the same, the enzyme molecules that trigger each step are somewhat different. In other words, the enzyme that gets molecule A to transform to molecule B in the opium poppy has a different amino acid sequence from the enzyme that does the same job in animals. (Enzymes are proteins, which are unique long polymer strings of amino acids.)
What is the function of morphine made in the mammalian body? Would it be to modulate acute pain in injury? The nervous system has opiate receptors, as does the gut. Zenk and collaborator Michael Spiteller had hoped to answer those questions by analyzing the urine collected from accident victims in Cologne, Germany. However, those experiments were not successful because an injection of morphine is the first thing EMT personnel give to severely injured persons. Zenk now plans to analyze the urine of people with extremely painful conditions, such as herpes, who are not treated with morphine.
Kutchan suggests that morphine's function may be more homeostatic. Perhaps a condition such as fibromyalgia, in which people have pain all over their bodies, is the result of underproduction of endogenous morphine. Again, such a hypothesis would be possible, albeit quite difficult to prove.
The discovery that morphine is produced in the animal kingdom is just the beginning of new avenues of research.
Jo Seltzer is a freelance writer with more than 30 years on the research faculty at the Washington University School of Medicine and seven years teaching tech writing at WU's engineering school.